This chocolate melting machine is designed for bakeries, dessert shops, restaurant kitchens, and buffet service. It uses water-bath heating with real-time temperature control to help maintain smooth, even melting during continuous operation. Dual independent pots let you melt different ingredients at separate temperatures for added flexibility. Its stainless steel construction and detachable design support frequent commercial use and easier cleaning. The machine can also be used for chocolate, butter, cheese, and sauces.
Manufacturer direct shipping from CA, NJ, & TX